Short Course- Introduction To Cooking

(2 customer reviews)

£18000

Enjoy learning to cook six tasty and unique dishes, building up your skills, techniques and understanding. Cook 2 dishes each session and build on your very own Indian menu. Have exclusive rights to the cookery school, enjoy it all to yourself as you learn with 100% attention on teaching only you.

Category: Tag: Product ID: 1309

Description

Steadily build your confidence and understanding of cooking perfectly balanced Indian food. Our courses are ideal for anyone, whether you are a new cook wanting to enter into the kitchen or a passionate/professional cook looking to add to their culinary skills.

Enjoy learning to cook six tasty and unique dishes, building up your skills, techniques and understanding. Cook 2 dishes each session and build on your very own Indian menu. Have exclusive rights to the cookery school, enjoy it all to yourself as you learn with 100% attention on teaching only you.

We start with a 20-minute phone consultation to understand your palate and skills, we then email over a menu designed specifically with you in mind. You are given a basic ingredient list for each session and are encouraged to bring your own tupperware to help reuse and recycle plastic.

This course is ideal for beginners upwards and makes an ideal gift for food enthusiasts or anyone looking to increase their cooking options. Perhaps a vegetarian menu to reduce your meat intake, exciting ketosis options or dinner party feast.

Also included
– Recipe folder
– Electronic recipe cards per session.

 

Gift Vouchers Available.

2 reviews for Short Course- Introduction To Cooking

  1. Paul B

    I would really like to take the opportunity to thank you from the bottom of my heart for such an amazing course. From watching you start up last year and following you on social media, I knew you were going to be good! The whole experience from our first conversation, when you were exploring my palette, to the last piece of hot naan dipped in the most gorgeous curry, has been a real pleasure.

    I can honestly say, I have loved every moment of our 6 lessons, your passion and enthusiasm has made it so easy to pick up the art of using spices and the many different ways of creating fantastic food. I cannot recommend you strongly enough to anyone wishing to learn how to make delicious authentic Bengali curries. It has genuinely changed my life forever! I wish you all the success you deserve.

  2. David M, Hartford.

    I was often led to believe that cooking Indian & Bangladeshi dishes required a tremendous amount of preparation and ingredients to make the one dish ( which would lead to an abundance of spice going off in the back of your cupboard)but I was mistaken. Habiba showed me how to make some of my favourite dishes that require little spicing to get the perfect result.

    Habiba was very organised in her approach to the six week course, and always communicated well to tell me what I needed for the next session and what I will be doing. During the sessions, I felt confident enough to try past dishes that Habiba had taught me how to make.

    I would recommend Habiba’s six week course to anyone who wished to gain a new perspective on Indian & Bangladeshi dishes, and it will open a whole new world of dishes to try.

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